Delicious Designs


Delicious Designs is a Colorado Architecture Month program that celebrates architecture through dessert during the month of April. The Colorado component of The American Institute of Architects (AIA Colorado) pairs up several Colorado architects and chefs to create Delicious Designs, a limited-time offering of desserts inspired by architecture throughout the state. The program is designed to draw attention to the importance of architecture and its affect on our everyday lives. Architecture has an impact on where you live, work, play...and even eat!



Caroline's at the Wine Country Inn - Palisade, Colo.
Executive Chef: Jim Siemans
Dessert Architect: John Galloway, AIA, Wagner/Galloway LLC
Inspiration: The Kaufman Residence a.k.a. Fallingwater, Mill Run, Pa.

Coohills - Denver
Chef Owner: Tom Coohill
Dessert Designer: Leila Connard Schwyhart, Semple Brown Design
Restaurant Architect: Semple Brown Design
Inspiration: Parker Performing Arts Center, Parker, Colo.

Sugar Bake Shop - Denver
Chef: Natalie Slevin
Restaurant and Dessert Architect: Mike Wisneski, AIA, Michael Wisneski, Architect
Inspiration: Eiffel Tower, Paris

PastaVino - Boulder
Chef: Fabio Flagiello
Restaurant and Dessert Architect: Studio H:T
Inspiration: Studio H:T's Plains Residence


Zi South - Denver
Chef: Kevin Atwood
Dessert Architect: Adam Harding, AIA, Roth Sheppard Architects
Restaurant Architect: Roth Sheppard Architects
Inspiration: Coors Field outfield, Denver



 


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